excerpted from The Fate of Food
Recorded on June 2019

Farmworkers Growing Our Food Will Suffer the Most from Climate Change

Description 

"It's a deep irony that the people growing our food face some of the biggest risks related to climate change," explains Twilight Greenaway, contributing editor at Civil Eats, describing the threats farmworkers face from extreme heat, soil-borne illness, and more.

Speakers at this Event

Contributing Editor, Civil Eats

Professor of Journalism, Vanderbilt University; Author, The Fate of Food