My goal would be to have humans be able to feed themselves in a way that’s equitable and sustainable and make the earth a more beautiful and delicious place in doing it.
Nate Johnson is a self-identified skeptic towards both sides of the GMO argument. He studied with Michael Pollan at the UC Berkeley School of Journalism. From there he began contributing to magazines such as Harper’s, New York, and Conservation. Now he is the Food Writer for Grist, an online source for intellectual and provocative environmental journalism.
Johnson is the author of All Natural: A Skeptic’s Quest to Discover If the Natural Approach to Diet, Childbirth, Healing, and the Environment Really Keeps Us Healthier and Happier.