Eliza Griswold
Journalist, The New Yorker
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Arlie Hochschild
Professor Emerita, University of California Berkeley
Farm to Table 2.0: Chefs Cutting Carbon
August 24, 2018
Can a menu at a fancy restaurant be a map for solving the climate challenge? A handful of high-end chefs are using their restaurants to show how...
Let's Talk Solutions: Global Climate Action Summit (Extended Version)
September 12, 2018
On the eve of the Global Climate Action Summit (GCAS), we started the conversation about how solutions could be led by states, cities, businesses...
Climate Gentrification
August 3, 2018
Solutions to the climate crisis include driving cleaner cars, planting more trees, eating less meat. But how do our housing choices factor into...
Carbon Captives: The Human Experience
August 15, 2018
Fossil fuels have helped bring people out of poverty around the world, and many people working in the industry are proud of their contribution....
Lizzie Johnson
Staff Writer, San Francisco Chronicle
Jeremy Levie
Secretary, San Francisco Zen Center
Climate One TV: Plate To Planet
August 28, 2018
Agriculture is responsible for about 14% of global greenhouse gas emissions. Cows that produce milk and are carved into steaks are the biggest...
Permanently Temporary: Living with Rising Seas
August 26, 2018
The reality of permanent change along the shoreline is starting to slowly sink in. Recent studies indicate that vulnerability to changing tides is...
Rich Gordon
President, California Forestry Association
Scott Stephens
Professor of Fire Science, University California, Berkeley
David Titley
Rear Admiral, United States Navy (Ret)
Leon Panetta
Chairman, Panetta Institute for Public Policy
National Security and Climate Change
August 17, 2018
What’s the connection between climate change and national security? “Military commanders don't operate on the basis of fiction,” says Leon...
California Greenin': Shaping America’s Environment
July 25, 2018
California. Land of sunshine and seashore. In an effort to protect the state’s magnificent landscape, California has led the country in...
Nahal Ghoghaie
Bay Area Program Lead, The Environmental Justice Coalition for Water
The New Surf and Turf
August 5, 2018
Production of animal protein is producing vast amounts of climate-eating gases. But a new generation of companies are creating innovative food...
Isela Gracian
President, East LA Community Corporation (ELACC)
Ann Cheng
GreenTRIP Program Director, TransForm